cooking technique week 1: Steaming; day 1

I have challenged myself for cooking with techniques this year. I’ll take a technique and cook something with that daily for one week.
This is first week and I am starting with the most easy and healthy one; steaming.

I am starting with Ami Kozhkatai; a dish waiting for years in my to cook one day list. 

My kids and DH loved it. Kids loved to eat more as they helped me to make the balls in the kitchen and that increased their curiosity of eating it.

Advertisements

Author: anumrinal

I am a homemaker living in Bangalore, India, with my husband and sweet twin daughters.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s