I have challenged myself for cooking with techniques this year. I’ll take a technique and cook something with that daily for one week.
This is first week and I am starting with the most easy and healthy one; steaming.
I am starting with Ami Kozhkatai; a dish waiting for years in my to cook one day list. 
My kids and DH loved it. Kids loved to eat more as they helped me to make the balls in the kitchen and that increased their curiosity of eating it.
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